This non-alcoholic eggnog punch only uses three simple ingredients to make and tastes amazing. It's super easy to make this an adult drink if preferred.
Christmas is around the corner and that means eggnog time!
If you are having a Christmas party or gathering this year, this eggnog punch is sure to be a hit.
This eggnog punch is non-alcoholic, but if you want to change it that it's easy enough to do.
Just make this up as you normally would, then add in your booze of choice for an adult cocktail.
This eggnog punch only takes about 5 minutes to make, start to finish. Plus, it only uses 3 ingredients - vanilla ice cream, ginger ale, and of course, eggnog.
What alcohol goes best with eggnog?
Try using rum, bourbon, or cognac for an alcoholic version of this eggnog punch.
vanilla ice cream: the ice cream should just be softened, not totally melted.
eggnog: you can use any brand of eggnog or even homemade eggnog.
ginger ale: you can switch out the ginger ale for sprite if you prefer.
How to Make Eggnog Punch
Mix: In a large punch bowl or large pitcher add the ice cream and eggnog. Stir together until it's all mixed together well. You don't need to use a blender since the ice cream is softened. Slowly add in the ginger ale and stir.
- 1 quart vanilla ice cream softened
- ½ gallon eggnog
- 8 cups ginger ale
- In a large punch bowl or large pitcher scoop the ice cream into and then add eggnog. Stir together.
- Add in the ginger ale slowly and stir together.