Mix all ingredients together in a large bowl until well blended.Place butter on parchment paper, cover and roll into a log.Twist ends of parchment paper.Chill in refrigerator at least 24 hours before serving.
Notes
Garlic, thyme, sage, and rosemary - this is so delicious on pork chops or turkey.Mint - goes well on lamb.Parsley & thyme or chives - try this on mashed potatoes, baked potatoes, steak or corn on the cob.Garlic, rosemary, thyme, parsley - perfect on a loaf of French bread for garlic bread.