These stuffed waffles with strawberries and cream cheese are sure to become a breakfast staple. Your whole family will love these stuffed waffles recipe.
These stuffed waffles with strawberries and cream cheese is the ultimate waffle delight.
This delicious Belgian-style waffle is stuffed with strawberries and cream cheese and is cooked to perfection, making fluffy waffles with a soft interior and slightly crunchy outside.
This is such a delicious recipe, it's sure to become a new favorite recipe in your home and a great breakfast for special occasions such as Mother's Day.
Strawberry Cheesecake Waffles
Anyone else love the strawberry cheesecake flavor?
It doesn't just have to be in desserts anymore, now you can enjoy this pairing of flavors in these fluffy strawberry cheesecake waffles.
Favorite Toppings
Here are some of our favorite flavor combinations for things to add to these Belgian-style waffles.
- maple syrup
- top with more strawberries and whipped cream
- fresh fruit
What to serve with these stuffed waffles
All the traditional breakfast side dishes work really well with these stuffed waffles. Here are our favorites:
- sausage links or patties
- bacon
- hashbrowns
- small bowl of fruit
Leftovers
These special Belgian waffles are best when they are fresh, but you can save leftovers for later.
You can stick them in the refrigerator, either in plastic baggies or on a plate with some saran wrap over the top. They will keep in there for about 3-4 days.
If you want to store them for longer, you can freeze them. To freeze, place them in an airtight, freezer safe container is a square of parchment paper between each layer.
How to reheat leftovers
If you are wanting to reheat leftovers, place them in a single layer in a toaster oven or on a baking sheet in the oven and reheat at 250°F until they are heated through, about 10-15 minutes.
Tips
Make sure to only add a small amount of the cream cheese mix filling. If you add too much, it will run out the sides. Just place a small dollop in each quadrant.
The waffle mix recipe I used was supposed to produce 12 4-inch waffles. This amount only made 4 stuffed waffles.
While baking, make sure not to open or remove the center tongs.
Ingredients
- cream cheese, softened
- sugar
- vanilla extract
- Chopped or mashed fresh strawberries
- Waffle mix or your favorite waffle recipe
Special Equipment:
Presto Stuffler Stuffed Waffle Maker, Belgian
How to Make:
Step 1: Heat waffle iron.
Step 2: In a mixing bowl with a hand mixer or whisk mix cream cheese, sugar and vanilla until fully incorporated. You can mix in some of the strawberries to this mix - the choice is up to how you like it. Mix some in or add some of the whole strawberries in later. You can see we did both.
Step 3: In another bowl mix waffle mix according to package instructions
Step 4: If your waffle maker requires it, spray some non stick cooking spray, olive oil, or butter on the sides of the waffle iron. Pour ⅓ cup of batter onto bottom of waffle iron covering. Make sure to cover the slots with batter.
Step 5: Add cheese cheese mixture and lay strawberries in, on top of the cream cheese mixture
Step 6: Top with more waffle batter. Close the waffle maker, clasp the handles and flip over.
Step 7: Cook for 10-12 mins or until golden brown.
Step 8: Remove waffle from waffle maker and enjoy.
I hope you enjoy this great recipe!
Stuffed Waffles with Strawberries and Cream Cheese
Ingredients
- 4 oz cream cheese softened
- ½ cup sugar
- 1 tsp vanilla extract
- Chopped or mashed strawberries
- Waffle mix
Instructions
- Heat waffle iron.
- In a mixing bowl with a hand mixer or whisk mix cream cheese, sugar and vanilla until fully incorporated.
- In another bowl mix waffle mix according to package instructions
- If your waffle maker requires it, spray some non stick cooking spray, olive oil, or butter on the sides of the waffle iron. Pour ⅓ cup of batter onto bottom of waffle iron covering. Make sure to cover the slots with batter.
- Add cheese cheese mixture and lay strawberries in, on top of the cream cheese mixture
- Top with more waffle batter. Close the waffle maker, clasp the handles and flip over.
- Cook for 10-12 mins or until golden brown.
- Remove waffle from waffle maker and enjoy.
Notes
Nutrition
I hope you enjoy these stuffed waffles as much as we do!
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Other delicious breakfast recipes you are sure to love:
Buttermilk French Toast
Birthday Cake Waffles
Halloween Pancakes
Linda Murphy
I recently bought this waffle maker and it is THE BOMB! We have had so much fun trying out so many things. Can't wait to try this recipe!