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    Stuffed Waffles with Strawberries and Cream Cheese

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    Pin image: top has a picture of a stuffed waffle in the waffle maker, middle says "crazy delicious stuffed waffles with strawberries and cream cheese" and bottom has a closeup of cut up stuffed waffles.

    These stuffed waffles with strawberries and cream cheese are sure to become a breakfast staple. Your whole family will love these stuffed waffles recipe.

    Closeup of stuffed waffles with strawberries and cream cheese on a plate.
    PIN THIS RECIPE FOR LATER πŸ“Œ

    These stuffed waffles with strawberries and cream cheese is the ultimate waffle delight.

    This delicious Belgian-style waffle is stuffed with strawberries and cream cheese and is cooked to perfection, making fluffy waffles with a soft interior and slightly crunchy outside.

    This is such a delicious recipe, it's sure to become a new favorite recipe in your home and a great breakfast for special occasions such as Mother's Day.

    Strawberry Cheesecake Waffles

    Anyone else love the strawberry cheesecake flavor?

    It doesn't just have to be in desserts anymore, now you can enjoy this pairing of flavors in these fluffy strawberry cheesecake waffles.

    Favorite Toppings

    Fresh strawberries with stuffed waffles.

    Here are some of our favorite flavor combinations for things to add to these Belgian-style waffles.

    • maple syrup
    • top with more strawberries and whipped cream
    • fresh fruit

    What to serve with these stuffed waffles

    All the traditional breakfast side dishes work really well with these stuffed waffles. Here are our favorites:

    • sausage links or patties
    • bacon
    • hashbrowns
    • small bowl of fruit

    Leftovers

    Cut up stuffed waffles.

    These special Belgian waffles are best when they are fresh, but you can save leftovers for later.

    You can stick them in the refrigerator, either in plastic baggies or on a plate with some saran wrap over the top. They will keep in there for about 3-4 days.

    If you want to store them for longer, you can freeze them. To freeze, place them in an airtight, freezer safe container is a square of parchment paper between each layer.

    How to reheat leftovers

    If you are wanting to reheat leftovers, place them in a single layer in a toaster oven or on a baking sheet in the oven and reheat at 250Β°F until they are heated through, about 10-15 minutes.

    Tips

    Make sure to only add a small amount of the cream cheese mix filling. If you add too much, it will run out the sides. Just place a small dollop in each quadrant.

    The waffle mix recipe I used was supposed to produce 12 4-inch waffles. This amount only made 4 stuffed waffles.

    While baking, make sure not to open or remove the center tongs.

    Ingredients

    Ingredients to make stuffed waffles.
    • cream cheese, softened
    • sugar
    • vanilla extract
    • Chopped or mashed fresh strawberries
    • Waffle mix or your favorite waffle recipe

    Special Equipment:

    Stuffed Waffle Maker, with waffle batter and cream cheese mix.

    Presto Stuffler Stuffed Waffle Maker, Belgian

    How to Make:

    Step 1: Heat waffle iron.

    Step 2: In a mixing bowl with a hand mixer or whisk mix cream cheese, sugar and vanilla until fully incorporated. You can mix in some of the strawberries to this mix - the choice is up to how you like it. Mix some in or add some of the whole strawberries in later. You can see we did both.

    Beating cream cheese mixture with beater.

    Step 3: In another bowl mix waffle mix according to package instructions

    Step 4: If your waffle maker requires it, spray some non stick cooking spray, olive oil, or butter on the sides of the waffle iron. Pour β…“ cup of batter onto bottom of waffle iron covering. Make sure to cover the slots with batter.

    Collage: left waffle mix on bottom of waffle maker, middle: cream cheese mixture plus cut up strawberries added to waffle maker, right more waffle mix added to waffle maker over stuffing.

    Step 5: Add cheese cheese mixture and lay strawberries in, on top of the cream cheese mixture

    Step 6: Top with more waffle batter. Close the waffle maker, clasp the handles and flip over.

    Step 7: Cook for 10-12 mins or until golden brown.

    Step 8: Remove waffle from waffle maker and enjoy.

    Side view of stuffed waffles.

    I hope you enjoy this great recipe!

    closeup of stuffed waffles with strawberries and cream cheese

    Stuffed Waffles with Strawberries and Cream Cheese

    Jenny
    These stuffed waffles are filled with strawberries and cream cheese. They are sure to make any breakfast extra special.
    4.95 from 20 votes
    PRINT RECIPE PIN RECIPE
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    Prep Time 10 mins
    Cook Time 40 mins
    Total Time 50 mins
    Course Breakfast
    Cuisine American
    Servings 4
    Calories 261 kcal

    Ingredients
      

    • 4 oz cream cheese softened
    • Β½ cup sugar
    • 1 tsp vanilla extract
    • Chopped or mashed strawberries
    • Waffle mix

    Instructions
     

    • Heat waffle iron.
    • In a mixing bowl with a hand mixer or whisk mix cream cheese, sugar and vanilla until fully incorporated.
    • In another bowl mix waffle mix according to package instructions
    • If your waffle maker requires it, spray some non stick cooking spray, olive oil, or butter on the sides of the waffle iron. Pour β…“ cup of batter onto bottom of waffle iron covering. Make sure to cover the slots with batter.
    • Add cheese cheese mixture and lay strawberries in, on top of the cream cheese mixture
    • Top with more waffle batter. Close the waffle maker, clasp the handles and flip over.
    • Cook for 10-12 mins or until golden brown.
    • Remove waffle from waffle maker and enjoy.

    Notes

    Make sure to only add a small amount of the cream cheese mix filling. If you add too much, it will run out the sides. Just place a small dollop in each quadrant.
    The waffle mix recipe I used was supposed to produce 12 4-inch waffles. This amount only made 4 stuffed waffles.
    While baking, make sure not to open or remove the center tongs.

    Nutrition

    Serving: 1gCalories: 261kcalCarbohydrates: 35gProtein: 3gFat: 12gSaturated Fat: 6gPolyunsaturated Fat: 5gCholesterol: 42mgSodium: 185mgSugar: 27g
    Keyword breakfast, stuffed waffles, waffles
    Tried this recipe?Let us know how it was!

    I hope you enjoy these stuffed waffles as much as we do!

    Make sure to "PIN IT" for later and follow Gather in my Kitchen on Pinterest for all the latest easy and delicious recipes!

    Pin image: top has a picture of a stuffed waffle in the waffle maker, middle says "crazy delicious stuffed waffles with strawberries and cream cheese" and bottom has a closeup of cut up stuffed waffles.

    Other delicious breakfast recipes you are sure to love:

    Buttermilk French Toast
    Birthday Cake Waffles
    Halloween Pancakes

    « Birthday Cake Waffles
    Delicious Eggnog French Toast »
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    Comments

    1. Linda Murphy

      August 17, 2022 at 12:48 pm

      I recently bought this waffle maker and it is THE BOMB! We have had so much fun trying out so many things. Can't wait to try this recipe!

      Reply

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    Welcome! I'm Jenny!

    I am a wife and a mom to 3 sons. I love to garden, cook, and experiment with recipes and food combinations. Join me as I share recipes and food ideas. More About Me ->

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